live your passion, chase the dream
You may have seen my simple creme patissiere recipe, but I have jazzed it up just a little by turning it into chocolate heaven. The trick for amazing chocolate creme pate is to have good quality chocolate. You can also use milk or white chocolate […]
Hello, I'm Adriano Zumbo or just call me old mate! If you can't remember. Welcome to a slice of my introverted mind. I've previously been a judge on Zumbo's just desserts and Sugar rush, book author and Patisserie business owner. I live in a house made of chocolate, with a macaron roof and marshmallow floors, the taps run with caramel and raspberry sauce and every night I sleep in my comfy 24hr bread with wafer paper sheets. I love hunting for mousse and dream of one day visiting the planet donut know and learning more. Join me on an adventure of imagination, tales and just outright drool worthy food creations, with a dash of my life journey sauce. Lets keep making magic!
Want to taste the rainbow? 😜🌈
#Zumbaron #rainbow #zumbo #tasty #passion #sweetlife
Banoffee Zumbaron. It's the caramel drip for me 👌🏼
#banoffee #zumbaron #tasty #love
Put your thang down flip it and reverse it 🎶
How many layers do you think are on the inside?
#Zumbo #choux #tasty #pastrylife #heaven #love
Matcha, lime leaf & pistachio brownie. Video to come 👌🏼
#matcha #brownie #sweetlife #delicious
V8 RASPBERRY! 8 layers and textures of raspberry. Oh she's good 👌🏼
#Zumbo #V8 #raspberry #layers #tasty #sweetlife
Halloween is coming! This is the only creepy crawly I would want in my house 🕷
#Zumbo #spider #creepy #halloween #tasty
